NaturVet, Digestive Enzymes plus Probiotic, For Dogs & Cats, 8 oz. (227 g)

• Safety Seal
• Quality Seal – NASC
Helps support diet change and a healthy digestive tract.
A source of:
Alpha-Amylase which can hydrolyze starch. Protease which can hydrolyze proteins. Cellulose which can break down cellulose. Lipase which can hydrolyze triglycerides.
Suggested use
For dogs and cats over the age of six weeks. Add ¼ rounded teaspoon to each cup of dry or wet food. Each ¼ rounded teaspoon equals 1 gram. Give NaturVet Digestive Enzymes plus Probiotic at every feeding.
Other ingredients
Fructooligosaccharides, dried aspergillus oryzae fermentation product, dried aspergillus Niger fermentation soluble, dried Trichoderma longibrachiatum fermentation product, carica papaya, dried bacillus coagulants fermentation product, and maltodextrin.
With globally sourced ingredients.
Warnings
This product is intended for intermittent or supplemental feeding only.
Disclaimer
While Herbals.care strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by Herbals.care.

Product Facts
Guaranteed Analysis per ¼ Rounded Teaspoon (1 gram):	Min.
*alpha-Amylase (Aspergillus oryzae)	2320 SKBU(1)
*Lipase (Aspergillus Niger)	210 LU(2)
*Cellulose (Trichoderma longibrachiatum)	75 CMCU(3)
*Protease (Papaya)	22,100 PU(4)
*Bacillus coagulants	100 Million CFU
*Not recognized as an essential nutrient by the AAFCO Dog & Cat Food Nutrient Profiles.(1) One SKB unit is defined as the amount of enzyme needed to form 10 mg of reducing sugars from 1% soluble starch solution at pH 5.0 and 40 °C in 30 minutes. (2) One FCC Lipase Unit (LU) is defined as that quantity of enzyme that will liberate the equivalent of one μmol of acid (H+) per minute from the substrate, under the conditions of the assay. The assay is based on a five-minute hydrolysis of an olive oil substrate at pH 6.5 and 30 °C. The fatty acids released on hydrolysis of the glycerol esters are determined by titration with sodium hydroxide. (3) One carboxymethyl cellulose unit (CMCU) is that amount of enzyme which liberates one micromole of reducing sugar (expressed as glucose equivalents) in one minute under the conditions of the assay. (4) The activity of bromelain is measured in the FCC PU; the assay of which is based on the hydrolysis of casein. This assay is based on a 60-minute proteolytic hydrolysis of a casein substrate at pH 6.0 and 40 °C. One PU (Papain Unit) is defined as that quantity of enzyme that liberates the equivalent of 1μg of tyrosine per hour under the conditions of the assay.

Calorie Content: Metabolizable Energy (ME) as fed: 3,893 kcal/kg (4.1 kcal/1/4 tsp.)